Current market conditions for raw, whole soybeans are making them price competitive in parts of Nebraska with other protein ...
David Combs explains the importance of the digestibility of foraged plants for cattle. David Combs, Professor, Department of Dairy Science, UW-Madison, explains the importance of the fiber ...
As a result of pioneering work of Hofmann (1973, 1989), nutritional ecologists classify ruminants into three feeding-type categories: browsers ("concentrate" feeders), grazers, and intermediate or ...
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