We may receive a commission on purchases made from links. It's no secret that herbs pull their weight in the kitchen. Used across the world for tens of thousands of years, there's nothing they can't ...

We may receive a commission on purchases made from links. Herbs are an amazing way to layer in flavor when you're baking.

Fresh herbs bring a luscious touch of flavor indulgence to vinaigrette. My favorite builds a dream team of fresh tarragon mixed with chives, parsley, and celery leaves plucked from the celery’s heart.

For me, there’s a similarity between cooking with herbs and looking at art or listening to loud, fun music. Without those things, life is dull. Imagine your world with white walls, quiet rooms and ...

Tarragon chicken salad deserves a spot in your lunch rotation — and it’s no secret why. The ingredients are combined in a bowl until a creamy and hearty salad forms. It boasts the right blend of ...

Wooden basket filled with different types of green fresh herbs with a wooden mortar and pestle next to it against a wooden background - New Africa/Shutterstock Fresh herbs are cooking essentials that ...

A few years ago, I read Ocean Vuong’s “On Earth We’re Briefly Gorgeous” with a propulsive vigor. Oddly, the title of that book is also how I feel about fresh herbs, in all of their ephemeral glory. I ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years.