The start of the harvest in September is usually when China, the world’s biggest importer of soybeans, puts in a flurry of orders to the farms of Illinois, Iowa, Minnesota and Indiana. This year, ...

This technology could feed a world of 10 billion. We’re squandering it, and the trade war with China could make it worse.

Venison comes in all flavors, ranging from great to bad. But with a couple field preparations and cooking tricks, you can ensure that your game meat is always Grade A ...

This video shows how to make nikujaga, a traditional Japanese meat and potato stew simmered in dashi with thinly sliced pork or beef, carrots, and onions. Flavored with soy sauce, mirin, sake, and ...

FARIBAULT, Minn. — Standing in front of harvest equipment on a fifth-generation family farm, Minnesota Gov. Tim Walz met with Minnesota farm leaders on Oct. 15 to highlight how ongoing trade tensions ...

As harvest rolls across Minnesota, farmers are seeing strong yields in both corn and soybeans. But those big harvests come with an old problem — low prices and limited storage. During a recent ...

China's share of U.S. soybean exports dropped from 62% to 18% between 2017 and 2018, and by 2020 it recovered to about 55% of exports. The U.S. Department of Agriculture estimated that soybean farmers ...

Welcome to Big Ideas, a Prospect survey of next-generation solutions for pressing policy problems. Our writers scour the policy landscape to find out how to bring ...

It's not so easy to find new markets to fill the hole left when China stopped buying U.S. soybeans — outside demand isn’t there.

With contributing factors ranging from insect pressure to disease and environmental stressors this season, agronomists say farmers face tough decisions on when to combine their crop.

Alpine Bio has developed an “insanely soluble” soy protein isolate with “whey-like characteristics" from non-GMO soy flour.

Before tariffs, soybeans were the No.1 U.S. agricultural export, worth about $24.5 billion, and more than half was bought by China.