This recipe explains how to make smoked Cajun shrimp that’s bold, spicy, and full of smoky flavor NFL team willing to part ...

In this episode of In the Kitchen with Matt, I will show you how to make fried shrimp. This deep-fried crispy shrimp recipe is very easy to make, I had a request to make crispy fried shrimp, and since ...

This hearty shrimp fried rice recipe is packed with flavor from crisp veggies and tender shrimp. It's ready in just 30 ...

Sautéed shrimp are paired with a chile crisp–bourbon compound butter in this speedy, flavor-packed dish.

Pascal's Manale in made New Orleans barbecue shrimp famous in the 1950s. It's still served today and is easy enough to make ...

Instead of ordering on an app or calling for takeout, make all these easy dishes at home. They are just as fast and flavorful ...

Our One-Pan Garlic-Butter Shrimp With Orzo is quick and easy enough to prepare for weeknight dinner, but delicious and special enough to serve to company. Here's what makes it a slam dunk.

With a simple salad and craggy bread for dragging through the sauce, this meal feels like a neighborhood bistro special.

Pesto is a delicious sauce that goes great on pasta as well as some meats. You can put it on seafood if you choose the right ...

Celebrate the taste of South Carolina with iconic Lowcountry recipes, preserved and defended by generations of locals.

Join resident food explorer Chef JR Royol as he gives a peek into the fascinating process of food preparation - from growing and harvesting fresh ingredients to cooking and plating mouthwatering meals ...

1) Marinate the shrimp: Place the peeled shrimp in a large bowl with lemon zest and lemon juice. Add olive oil, garlic cloves and red pepper flakes to taste. Stir. Let sit while the stock and linguini ...