Sauté Vegetables: In a frying pan over medium heat, add about 2 oz of sauté oil. Once hot, add the sliced squash, mushrooms, and peppers. Cook gently, stirring occasionally. Cook the Fish: Move the ...
Napa Hot Chicken, a new fast-casual restaurant “specializing in bold, affordable fried chicken sliders and tenders,” will hold a grand opening on Saturday, Oct. 18, at 1805 Old Sonoma Road in Napa's ...
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