Registered dietitian nutritionist Vicki Shanta Retelny recommended Orville Redenbacher’s Smart Pop!, which has 100 calories ...

Soy, pea, chickpea, lupin - plant-based proteins are many. But not all have the same potential for growth. Which ones could ...

A taco seasoning mix can be a quick way to add a boost of flavor to any meal. Take a look at our ranking to find out which ...

If you're looking to avoid chemicals and genetic alterations within your food, you will want to avoid restaurants that use ...

The Non-GMO Project, which has started a verification program to certify foods that are not ultraprocessed, this week ...

Indigenous leaders say Free, Prior, and Informed Consent must guide decisions about synthetic conservation technologies on ...

Proponents of the use of synthetic biology say it could bring some species back from the brink of extinction and help fight ...

How new front-of-pack labels aim to highlight ultra-processed foods (UPFs). Explore three emerging labelling schemes designed ...

Seed oils have been labeled as harmful, but dietitians say the truth is far less dramatic. Here’s what the science really ...

Organic foods are grown with requirements and practices that improve the environment, but they're not completely necessary ...

Ashwagandha is a nightshade plant whose root and leaf are sometimes used to make adaptogenic supplements. “Ashwagandha’s ...