Vegan garlic butter pasta is a simple and comforting dish featuring slow-cooked garlic, tomato paste, and fresh basil blended ...

Preparing a Diwali dinner feast could be a lot of work. Do not fret! We have got you covered with some easy dishes to impress ...

Cream cheese is the secret to the rich sauce that coats every noodle in this baked mac and cheese. It also tames the heat of ...

Halloween isn’t just for dressing up and trick-or-treating–it’s the perfect excuse to whip up some magic in the kitchen with ...

Sometimes when i'm feeling a bit peckish, a good fried chicken bap will just thwart the hunger. After a heavy sunday lunch, I ...

Our One-Pan Garlic-Butter Shrimp With Orzo is quick and easy enough to prepare for weeknight dinner, but delicious and special enough to serve to company. Here's what makes it a slam dunk.

If you're looking to add a bit of greenery to your dinner, frozen peas are usually the hero. But one chef has shared a simple ...

1 Set a wide, heavy-based pan with a lid over a high heat. Add a dash of oil and, when hot, arrange the meat in a single ...

Make jarred Alfredo sauce taste better with simple add-ins like garlic, spinach, grated cheese, white balsamic, fresh herbs, ...

Use the "Hasselback" method to make an entire loaf of garlic bread at once. Slice most of the way through the bread, then ...

There is perhaps no dish – certainly no humble amalgamation of vegetables – as popularized by a movie as ratatouille.

Leeks are often used in soups and stews, but they can be cooked in a delicious way that will bring out their true flavour and make them taste so much better.